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Christophe felder patissier, 29 rue du marechal foch mutzig. Description du livre patisserie, lultime reference. Mastering the fundamentals of french pastry written by christophe felder. With over 3,200 stepbystep photos and 210 recipes in 800 pages, this book will show you exactly how to do all. All the classic french pastries made accessible for the home cook, with 3,200 photographs. Jeanchristophe, volume i by romain rolland free ebook.
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